Ideas to make virtual travel from home fun, interesting and enriching until the day we can travel more freely again… and maybe even in the future!
Continue readingMonth: April 2021
China- Sweet and Sour Spare Ribs Recipe
A recipe for sweet and sour spare ribs, close to the traditional version. Recommended by Janet Wang, author of The Chinese Wine Renaissance
Continue readingWhy learn HOW to travel, not WHAT to do
Learn HOW to travel, not WHAT to do. A coaching approach to creating your own travel mindset and taking control of planning your future travels
Continue readingSouth Africa- Bobotie Recipe
A recipe for Bobotie, a traditional South African food often referred to as the national dish
Continue readingVirtual Whisky Tasting from the Sofa
A virtual visit to Scotland with whisky tasting from the sofa, watching Horst Luening of Whisky.com. And haggis for dinner.
Continue readingNetherlands- Split Pea Soup Recipe
Recipe for Netherlands Split pea soup, a staple meal for the winter. It reminds me of a time that a family friend went shopping all over town to find ingredients to make this when I visited in the spring!
Continue readingPakistan- Chicken Biryani Recipe
A recipe for fragrant and spicy Chicken Biryani from Pakistan. Recommended by my friend Sindhiya
Continue readingIndia- Moong Dal Halwa Recipe
A sweet, rich recipe for Indian Moong Dal Halwa. To eat as a dessert or snack
Continue readingMexico- Cochinita Pibil (baby pig) Recipe
An easy and delicious recipe for Mexican cochinita pibil (roasted baby pig) from my friend Marco, owner of Agave Restaurant in Bergen, Norway
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