Recipe for Ginger Crunch, a favourite biscuit from New Zealand. Sweet, crunchy and spicy all at the same time
Continue readingCategory: Food
Italy- Pizza Recipe

Recipe for pizza, the great Italian creation that is popular around the world. Good dough is key and then you can choose your toppings!
Continue readingMadagascar- Ravitoto Pork Recipe

Recipe for ravitoto pork, a delicious and traditional Malagasy stew served with rice and a fresh tomato sauce.
Continue readingFrance- Berry Tart Recipe

Recipe for berry tart, a beautiful French dessert best made in the summer with fresh raspberries, strawberries, and/or blueberries
Continue readingUSA- Deviled Eggs Recipe

Recipe for deviled eggs, an American summer picnic classic. So simple and delicious, and it is hard to eat just one!
Continue readingArgentina- Marinated Eggplant Recipe

Recipe for marinated eggplant from Argentina. The mixture of herbs and vinegar give the eggplant a lot of flavour!
Continue readingNepal- Aloo Ko Achar Recipe

This recipe for Aloo Ko Achar comes from my friend from Kathmandu. We refer to it as Nepali Potato Salad and it is spicy and delicious!
Continue readingFrance- Duck Pie Recipe

Recipe for duck pie, or Parmentier de canard in French. A hearty and delicious casserole made with confit de canard and mashed potato
Continue readingFrance- Escargots Recipe

Recipe for escargots, a typically French dish from Bordeaux. Snails are sautéed in butter, garlic and parsley sauce
Continue readingUSA- Peanut Butter Cookies Recipe

Recipe for peanut butter cookies, a great American classic for the cookie jar. There are many variations and this is a crispy, light version!
Continue reading