Recipe for marinated eggplant from Argentina. The mixture of herbs and vinegar give the eggplant a lot of flavour!
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Nepal- Aloo Ko Achar Recipe

This recipe for Aloo Ko Achar comes from my friend from Kathmandu. We refer to it as Nepali Potato Salad and it is spicy and delicious!
Continue readingGibraltar- Calentita Recipe

Recipe for calentita, a simple, vegetarian dish from Gibraltar. It is made from chickpea flour, and can be served with cheese and tomatoes
Continue readingIndia- Saag Paneer Recipe

Recipe for saag paneer, a vegetarian Indian dish made with spinach, cheese cubes, and a mixture of spices. Delicious and relatively healthy!
Continue readingPeru- Quinoa Avocado Salad Recipe

Recipe for quinoa avocado salad from Peru. A fresh salad with healthy quinoa and a mix of flavours, perfect for summertime.
Continue readingJapan- Braised Miso Tofu Recipe

Recipe for braised miso tofu, a simple Japanese-inspired recipe. I first created this to use up some spare miso paste and now I enjoy it often
Continue readingCosta Rica- Gallo Pinto Recipe

Recipe for gallo pinto, a simple dish with rice and black beans that is usually served for breakfast in Costa Rica
Continue readingSri Lanka- Aubergine Curry Recipe

Recipe for aubergine curry from Kitchen Garden Ella. The sweet and spicy flavours of this dish bring back great memories of Sri Lanka
Continue readingUSA- Creamed Corn Recipe

An easy and crowd-pleasing recipe for creamed corn. Perfect for a hearty side dish at Thanksgiving or any other dinner party.
Continue readingCyprus- Gigantes Plaki Recipe

Recipe for Gigantes Plaki, a simple vegetarian dish with tomatoes and butter beans. A time-saving step using tinned beans was still tasty!
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