An amusing recipe for Nipples of Venus or Capezzoli di Venere, an Italian chestnut truffle with an unusual shape
Continue readingItaly- Nipples of Venus Recipe
Tag: International food
Andorra- Trinxat Recipe
Recipe for trinxat, a potato and cabbage patty with bacon, onion, garlic and herring. An unusual combination of flavours from Andorra
Continue readingCambodia- Red Curry Recipe
Recipe for red curry with fish from Cambodia, served over rice noodles and garnished with lime, bean sprouts and basil. Fragrant & light!
Continue readingMorocco- Chekchouka Recipe
Recipe for chekchouka, which originates in Morocco. A spiced tomato and pepper sauce with lamb kefte (meatballs) and eggs.
Continue readingCroatia- Oblatne Recipe
I found this recipe for Oblatne in an unusual way. At my current company, our colleagues submitted recipes to an international e-cookbook. And with each recipe there was a story behind it. This recipe for …
Continue readingChile- Humitas Recipe
Recipe for humitas from Chile. A mashed corn mixture wrapped around chicken, olives, chili, and egg then steamed in corn husks.
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