Food Archives - Where in the World is Lianna

USA- Ginger Scones Recipe

Recipe for ginger scones, a sweet and spicy baked delight that is delicious for breakfast, for a tea, or for a snack at any time

Recipe for souffle cheesecake, a dessert from Japan which is a combination of a rich cheesecake with a light French souffle texture

Recipe for lumpia, the Filipino version of a spring roll that is usually filled with a pork mixture but can be made vegetarian

Recipe for Ustipci (aka peksimeti), a Bosnian fried bread dough made with yoghurt and served with jam, cheese or honey

Recipe for cheese scones from a New Zealand friend. A simple, savoury snack that can be made in one bowl and enjoyed fresh or the next day!

Recipe for patatas bravas, a delicious Spanish tapas dish with fried potato cubes and a creamy paprika-based sauce

Recipe for Khuushuur, a tasty fried dumpling from Mongolia that can be filled with meat (traditional) or potatoes and vegetables

Recipe for injera, the fermented, spongey bread from Ethiopia used to eat stews. It is made from teff and has a characteristics sour taste

Recipe for brioche, a rich, fluffy and buttery bread from France. Delicious plain, with chocolate, or with jam

Recipe for Blinchik, Russian crepes (thin pancakes) filled with either savoury or sweet fillings including meat or cottage cheese