A recipe to make an easy slow-cooker version of Irish Beef and Guinness stew. Perfect comfort food served with a side of mashed potato
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Burma- Coconut Chicken Noodles Recipe

A recipe for Burmese Coconut Chicken Noodles (Ohn no Khauk Swe) that combines many different spices, textures, and fresh flavours.
Continue readingTibet – Khapse Recipe

This recipe was recommended by my friend from Tibet, who said that these are important for the New Year. Tasty fried dough in unusual shapes!
Continue readingAntarctica- Chocolate Chip Cookie Recipe

My variation of Sally Ayotte’s recipe for South Pole Chocolate Chip Cookies from the Quark Expeditions blog. Made in Antarctica!
Continue readingDenmark- Sandwiches with Breaded Plaice Recipe

A recipe for Danish Smørrebrød med paneret rødspætte – Sandwiches with breaded plaice- adapted from Aamanns. The secret is in the remoulade sauce!
Continue readingSpain- Croquetas de Jamón Recipe

An easy recipe to make Spanish croquetas de jamon. Delicious on their own or dipped in aioili or spicy tomato sauce
Continue readingGermany- Soft Pretzel Roll Recipe

An easy recipe to make soft pretzel rolls reminiscent of Germany. Great on their own, spread with butter or filled as a sandwich!
Continue readingFrance- Tropezienne Recipe

A recipe to re-create the French brioche cake filled with cream, known as a Tropezienne
Continue readingFrance- Petits Sables Parmigiano Recipe

A recipe to make the light and crispy parmesan petits sables in the style of Michel et Augustin. Perfect for an Apero or happy hour!
Continue readingAustralia- ANZAC biscuits Recipe

A traditional recipe for crispy and durable ANZAC biscuits, passed on from an Australian friend
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