A recipe for Norwegian fish gratin sent to me by my friend Poppy. Hearty and warming, but not too heavy. Topped with toasted flour, a simple culinary treat!
Continue readingTag: Recipes
Portugal- Bacalhau com Natas (Cod with Cream) Recipe

A recipe for bacalhau com natas (cod with cream) from Portugal. Simple and hearty fish casserole using typical salted, dried cod
Continue readingEl Salvador- Pupusa Recipe

Recipe for pupusas from El Salvador. Corn meal dough filled with pork and cheese, then lightly fried. Delicious served with cabbage salad.
Continue readingIran- Baghala Ghatogh Recipe

A fragrant and garlicky recipe for Baghala Ghatogh from Iran. The dill adds a delicate herb flavour and the eggs are poached on the beans.
Continue readingIsrael- Sinia Recipe

A recipe for Israeli Sinia, a combination of fresh vegetables, ground beef, pine nuts and tahini. Simple, spiced and flavourful.
Continue readingGhana- Red Red Recipe

A recipe for Red Red, a typical Ghanaian stew combining cow peas, smoked fish, tomatoes and more flavours. Complemented well by fried plantains!
Continue readingNigeria- Jollof Rice Recipe

A recipe for Jollof Rice from Nigeria, a traditional and popular dish that goes well with Jollof Stew. Spicy and with a blend of flavours.
Continue readingNigeria- Jollof Stew Recipe

A recipe for Jollof Stew from Nigeria, with both chicken and beef. The habanero or Scotch bonnet chilies give this dish a kick.
Continue readingTaiwan- Scallion Pancakes Recipe

A recipe for Scallion Pancakes, a popular Taiwanese street food. Crispy, flaky and flavourful with just a few simple ingredients
Continue readingSouth Africa- Vegetarian Bobotie Recipe

A recipe for vegetarian Bobotie, a non-meat version of a traditional South African food often referred to as the national dish
Continue reading